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Cracked Wheat


INGREDIENTS:
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, CRUSHED WHEAT, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT BRAN, VITAL WHEAT GLUTEN, SALT, VEGETABLE OIL (CANOLA AND/OR SOY), HONEY, MOLASSES, RAISIN JUICE CONCENTRATE, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (MONO-DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, AZODICARBONAMIDE, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE (MOLD INHIBITOR), CALCIUM SULFATE (SOURCE OR CALCIUM), ENZYMES, NONFAT DRY MILK, SOY FLOUR

Nutrition Facts

Serving Size 1 Slice (32g)
Servings Per Container 21
  • Amount Per Serving
    • Calories 80
    • Calories from Fat 10
  • % Daily Value*
    • Total Fat 1g 2%
    • Saturated Fat 0g 0%
    • Cholesterol 0mg 0%
    • Sodium 125mg 5%
    • Total Carbohydrate 16g 5%
    • Dietary Fiber 1g 4%
    • Sugars 2g
    • Protein 3g
  • Vitamin A0%
  • Vitamin C0%
  • Calcium10%
  • Iron6%
  • Thiamin10%
  • Riboflaven6%
  • Niacin8%
  • Folic Acid8%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.